COMEAUX'S PORK BOUDIN BALLS - 144 pieces
These breaded pork boudin ball appetizers come 144 pieces bulk (1.5oz balls). Golf ball size and very easy to prepare. Great for parties or just for snack food.
- Cooking Instructions:
- Bake: Preheat oven to 375 degrees. Plce on cookie sheet for 20 minutes.
- Fry: Deep fry for 3 minutes at 350 degrees.
- Ingredients: Pork, Rice, Pork Liver, Water, Onions, Salt, Green Onions, Parsley, Bell Pepper, Celery, Flavorings, Paprika, Cajun Creole Seasonings (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices). Coating: Milk, Eggs, Flour, Water, Salt, Yeast, Soybean Oil, Herbs, Spices, Parsley, Oregano
**All chilled / frozen foods MUST be shipped over night and or 2nd day. Select EXPRESS SHIPPING AT CHECKOUT!
