French Toast Grilled Cheese with Apples and Caramel

Ingredients

• 4 slices of bread
• 2 eggs
• 3 tbsp half and half
• Cinnamon
• 1 apple, thinly sliced *I used Gala
• cream cheese
• thick caramel sauce
• Salt

Instructions

1. Heat a skillet over medium heat.
2. Beat the eggs with the half-and-half. Turn the bread in the egg and place in the hot skillet. Sprinkle the top side with cinnamon. Cook on one side, until deeply golden.
3. Flip both pieces of bread. On the cooked side of one slice of the bread, spread a generous amount of cream cheese. Place apples on top of cream cheese.
4. On the cooked side of the second piece of bread, spread or drizzle a generous amount of caramel sauce and sprinkle with salt. Then place the bread, caramel side down, on top of the other piece of bread with the apples and cheese.
5. Cook each side of the sandwich until golden brown.
6. Serve hot. *You can drizzle the sandwich with caramel, syrup or dust with powdered sugar.

Notes