The New Grains Gluten Free Multi-grain Thin Pizza Crust is a perfect foundation for both traditional and dessert pizzas. With its elasticity and light flavor you wouldn’t know it’s gluten free! 3 – 10″ pizza crusts.
*Refrigerate or Freeze After Purchase.
New Grains Gluten Free Thin Pizza Crust is tasty, thin, crisp and pliable. Just how pizza crust should be. 3 – 10″ pizza crusts.
Ingredients: filtered water, fresh cold milled sweet brown rice flour, tapioca flour, palm fruit oil, fresh cold milled sweet white rice flour, fresh cold milled golden flax seed meal, xanthan gum, sugar, potato flour, yeast, baking powder, psyllium husk powder, sea salt.
*Refrigerate or Freeze After Purchase.
