Gochujang Kimchi Wontons - 96/Case
Kimchi, and tofu, paired with the sweet and spicy flavors of gochujang, hand folded in a vibrant green vegetable wonton.
Cooking instructions
From Frozen, Fry Wontons in a Fryer Heated to 350° F for 4-5 Minutes or Until Internal Temperature is 165° F as Tested by Use of a Thermometer. From Frozen, Place in a Heated Steamer and Cook for 5-6 Minutes or Until Internal Temperature is 165° F as Tested by Use of a Thermometer.