Gourmet Artisan Cheese Pizza Kit - includes 5 pizzas to make
This kit contains everything you need to make FIVE exotic gourmet cheese pizza pies at home. Your kit will include (5) par baked pizza dough rounds and Carmelina ‘e…San Marzano® Authentic Italian Pizza Sauce for your base. The toppings include Fontina Val d'Aosta DOP, Mountain Gorgonzola DOP, Mozzarella di Bufala, English Cheddar with Caramelized Onion and Black Summer Truffle Chevre by Montchevre to use to create (5) different flavor explosions as you can combine these cheese toppings to your liking for endless possibilities on pizza night.
This assortment includes:
- Fontina Val d'Aosta DOP: Extremely aromatic (some might say "stinky"), Fontina is best noted for its value as a savory and fruity table cheese. Its slightly grassy flavor embodies the taste of a true raw milk cheese. (15.5 oz)
- Mountain Gorgonzola DOP: From Italy's Lombardy region, we present Mountain Gorgonzola, a sharp and tangy cheese. Like many cheeses, this cheese takes its name from the local town where it was created, Gorgonzola, just south of Milan. There, a simple fresh cheese was made for generations, until a few forgotten wheels were found to have turned blue with mold. This edible mold was a natural part of the terroir, coming from the local caves of Valsassina. Upon tasting the moldy cheese, the local dairymen found it to be delicious, and allowed their wheels to go moldy on purpose. Thus Stracchino di Gorgonzola, Italy's most famous blue cheese, was born. (15.5 oz)
- Mozzarella di Bufala: Calabro buffalo mozzarella is a fresh, soft cheese with a natural lactic culture imported from Italy. This gives the natural snowy white mozzarella a mild yet slightly sweet and sour taste. The texture is creamy, soft, and moist. Our Mozzarella di Bufala comes in various sizes and goes well in antipasti dishes and a caprese salad. (2 x 8 oz)
- English Cheddar with Caramelized Onion: From the historic Wensleydale Creamery in England, creamy, buttery cheddar is perfectly blended with tangy, caramelized onions to produce a new English favorite. As versatile as it is addictive, this new cheddar, also known as Abbot's Gold, has livened up everything from grilled cheese to show stopping pizzas in the igourmet kitchen. (15.5 oz)
- Black Summer Truffle Cheve: Montchevré’s smooth and creamy goat cheese made from prime quality milk collected from local independent family farms is complemented by the earthy undertones of imported truffles from the Provence region in France. This delightful treat is wonderful spread across a toasted baguette on its own; however, it also adds wonderful flavor to pasta dishes, omelets, paninis and salads alike! (2 x 4 oz)
- Carmelina ‘e…San Marzano® Authentic Italian Pizza Sauce: Carmelina ‘e…San Marzano® Italian Tomatoes are blended together with olive oil, garlic and salt. Ready to use, simply ladle a desired amount of sauce over pizza or focaccia dough, top with your favorite toppings, bake and enjoy! Great for calzones, over pasta, or as a dipping sauce. Offers chefs consistent flavor, quality and versatility in an easy to open, easy to use, easy to store, innovative, recyclable, BPA-Free pouch. (91 oz)
- Artisanal Gold Par Baked 13 inch Pizza Crust - 5 pack: A par baked pizza crust is a dough ball that has already been kneaded and comes as a white "disc" ready for you to add your toppings. With these crusts, all the hard work of the pizza chef has already been done, so all you have to do is add your chosen toppings and cook the pizza in your professional oven. For those who want a thin pizza with a well-defined crust. Natural proofing and a mix of types of flour combine to make the pizza fragrant on the outside and soft on the inside. (92 oz)
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.