Macaroni and Cheese Quesadillas
Ingredients:
4 Misson Super Soft Tortillas
2 cups dried pasta
1 tbs butter
1 tbs flour
3/4 cups milk
4 oz cream cheese
1/4 tsp smoked cumin
1/8 tsp salt
1 cup shredded cheddar cheese
1/2 cup black bean salsa
Non stick cooking spray
Directions:
Prepare pasta according to package directions.
Meanwhile in a medium sauce pan melt butter and whisk in flour over medium heat. Once a paste forms whisk in milk. Bring up to a boil. Reduce heat and add in cream cheese and cumin. Whisk until smooth and tick. Mix together with cooked and strained pasta.
Spread macaroni and cheese evenly on half of each tortilla. Top with salsa and then shredded cheddar cheese.
Fold top over.
In a non stick pan, sprayed with cooking spray place one quesadilla at a time and fry over medium heat for approximately 1 minute per side. Or until golden brown and crisp. Remove from heat and enjoy!
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