Mini Reuben Florets - 35 pieces per tray
Preparation
From frozen bake in a Pre-Heated 350 °F Conventional Oven for 8 – 10 minutes or Until Internal Temperature Reaches 165 °F as Measured by Use of a Thermometer.
These Mini Reuben Florets capture the traditional charm and Flavor of a New York deli staple, while offering an upscale / unique presentation with an open face style display. Our culinary team starts with lean corn beef, perfectly seasoned and slow roasted, and pairs it with a the smooth and nutty flavors of Swiss cheese, and tangy sauerkraut. We then accent the savory mix with a sweet and tangy thousand island dressing, and hand fold in a buttery puff pastry. This classic inspired hors d’oeuvre provides sophistication and comfort charm to any event. Dress up with crushed red pepper and thousand island dressing, or create mini plates with hand cut kettle chips and a creamy jalapeno coleslaw.
- Traditional New York Flavor!
- Unique, open face style hors d'oeuvre, provides upscale persentation
- Simple/quick preparation- baked item
- Perfect as-is, or pairs nicely with additional thousand island sauce/dressing, a medley of sliced pickles, or han-cut kettle chips.
