Ingredients Serves 1
| 2 cup onion, sliced |
| 2 garlic cloves, minced |
| 1⁄4 tsp red pepper flakes |
| 1⁄3 cup parmesan cheese |
| 3⁄4 cup mozzarella cheese, grated |
Directions
- Prep 10 min
- Cook 0 min
- Ready 10 min
- Place ready made pizza crust on baking pan. I use Boboli brand in large or extra large.
- Preheat oven to 450°F.
- Sauté onions and garlic in little olive oil until slightly tender but still crunchy.
- Spread onion and garlic on top of pizza crust and cover with mozzarella cheese. Top with parmesan cheese and red pepper flakes. Bake 10 minutes. Cool a few minutes then cut and serve.
