Southern Style Biscuit Stuffed with Egg, Applewood Bacon and Cheddar Cheese - 14 per tray
Southern style breakfast biscuit filled and layered with scrambled eggs, applewood smoked bacon, and cheddar cheese.
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Preparation Instructions
For best results cook from frozen at 325 degrees for 15-22 minutes until deep golden brown. Cooking times may vary based on oven.
