Spinach, Egg, and Cheese Breakfast Bites
Prep time
10 mins
Cook time
21 mins
Total time
31 mins
These Spinach, Egg, and Cheese Breakfast Bites are such an easy breakfast and are great when you are on the go!
Author: Sarah Averett
Recipe type: Breakfast
Cuisine: American
Serves: 12
Ingredients
- 7 eggs
- 1/4 tsp. salt
- 1/4 cup milk
- 1 cup grated cheddar cheese {I prefer mild}
- 1 cup roughly chopped spinach
- 3/4 cup Parmesan cheese
Instructions
- Preheat the oven to 350ºF. Grease a 12-count muffin tin with cooking spray and set aside.
- In a medium bowl, whisk the eggs until smooth.
- Add the salt, milk, cheddar cheese, and spinach and mix well.
- Spoon the mixture into the muffin tins and fill about 2/3 of the way.
- Top with Parmesan cheese.
- Bake for 20-22 minutes, or until the edges become golden.
