STRAWBERRY BASIL & HONEY GOAT-CHEESE-QUESADILLAS
PREP TIME
5 mins
COOK TIME
5 mins
TOTAL TIME
10 mins
A crispy quesadilla filled with sweet honey goat cheese, sliced strawberries and fresh basil for a scrumptious dessert or a light lunch.
Author: Danielle | Krafted Koch
Serves: 4
INGREDIENTS
- 4 tortillas (I use whole wheat)
- 1 pint strawberries sliced
- 4 oz. honey goat cheese (or regular goat cheese with 1 Tbsp honey blended in)
- ¼ c. basil chiffonade
INSTRUCTIONS
- Spread ¼ of the goat cheese on half of each tortilla. On top of the goat cheese, add the sliced strawberries and basil. Fold the tortilla in half and spray each side with non-stick spray.
- Place on a spray pan or grill for 2-3 minutes on each side, until the tortilla is crispy and golden brown.
- Remove from the heat and slice into three wedges. Serve immediately.
Nutrition Facts
Serving Size 1 quesadilla
Servings Per Container 4
Amount Per Serving
Calories 208Calories from Fat 72
% Daily Value*
Total Fat 8g12%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 277mg12%
Total Carbohydrate 39g13%
Dietary Fiber 6g24%
Sugars 12g
Protein 10g20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
