Vegan Smoked Salmon, Sophie's Kitchen
An amazing vegan first by the masters of vegan-friendly "seafood"! Sophie's Kitchen, who is well-known for their other cruelty-free creations of vegan seafood products, have now come up with something truly unique - for those who enjoyed smoked salmon prior to giving up animal products, you can now enjoy the taste and texture of one of your favorite foods again with these slices. Made with konjac root, this ancient superfood is a staple across Southeast Asia and is low in calories while being high in fiber. It helps mimic the texture of real smoked salmon to create this incredibly convincing fish-friendly plant-based alternative something you'll really enjoy. 4 oz. (113g) package is $6.99. Kosher certified.
Ingredients: Water, canola oil, konjac powder, pea starch, potato starch, pea protein, sea salt, organic agave nectar, seaweed powder, fenugreek, alginate (from seaweed), paprika, calcium hydroxide
• 100% Vegan, Vegetarian, Plant-Based
• Gluten-Free & Soy Free
• Non GMO Project Verified
• No Lab Grown Ingredients
• 0% GMOs (Genetically Modified Ingredients)
• No Cholesterol
• No Trans Fat
• No Preservatives, No Artificial Colors, No MSG
• Good source of fiber
• Delicious, delectable, amazing!
SOPHIE’S MISSION
THE FUTURE OF FOOD IS NOW.
Our mission is as true today as it was 8 years ago, to make plant-based seafood accessible and delicious to everyone. We believe the better plant-based foods taste, the more people will choose to prepare healthy meals for themselves, their family and their community.
From Sophie to Celebrity Chef David Burke and everyone in between, our job everyday is the relentless pursuit of plant-based taste innovation.
We call it Gourmet Plant-based Seafood and we invite you to enjoy.
