Wasabi Shrimp Cocktail
Ingredients
- 1 pound large uncooked fresh shrimp cleaned and peeled (Seven Seas Seafood)
- 5 cups water
- Salt
- 1 cups Seaside Grown Wasabi Cocktail Sauce (click the link to order)
- 1/4 cup ketchup
- 1 1/4 cups Seaside Grown Spicy Bloody Mary Mix (click the link to order)
- 2 cups english cucumber diced
- 1 to 2 serranos minced
- 2 roma tomatoes seeded, diced
- 1/3 cup white onion finely diced
- 1/3 cup cilantro chopped, plus more for garnish
- 1 large avocado diced
- Juice of 3 to 4 key limes
- Salt and pepper to taste
- Your favorite hot sauce to taste
- Crackers or Tortilla Chips
Instructions
Directions
- Poach the shrimp in boiling, salted water for just 2 minutes or until they turn pink. Drain and transfer shrimp to a bowl of ice water, set aside.
-
In a large bowl, combine all of the ingredients in the order listed. Taste for salt, pepper and hot sauce. Drain the chilled shrimp and add to the sauce mixture. Cover and chill for 1 hour before serving. Serve with saltine crackers, garnish with more cilantro.
