• 51% whole grain pork and vegetable egg roll
• 0 g trans fat
• Contains eggs, fish, milk, soy, and their derivate
• USDA Inspected and Passed
• CN labeled
• Keep frozen for later use
• Bake until thoroughly heated
• Oven temperature: 350 deg. F
• 3 oz. (85.05 g) each
• 60 rolls per case

The Minh 51 Percent Whole Grain Pork and Vegetable Egg Roll is made of cabbage, ground pork, soy and whey protein, carrots, onions, celery, wheat, and fish sauce. It has the perfect nutrition and portion, which meets Child Nutrition Meal Pattern Requirements. It saves time and labor as it is can be prepared by baking in the oven and served with a beverage. The bulk pack of this Pork and Vegetable Egg Roll is an ideal buy for food trucks and grocery chains.

MINH 3.0 oz WG Pork & Vegetable Egg Roll 

Preparation instruction: PREPARATION INSTRUCTIONS. HEAT BEFORE SERVING. FROM FROZEN: CONVECTION OVEN (350 F): 24 minutes (oven fully loaded) Turn product over half way through baking time. FROM THAWED: CONVECTION OVEN (350 F): 19-21 minutes (oven fully loaded) Turn product over half way through baking time. NOTE: Due to variances in appliances, baking time and temperature may require adjustments. Refrigerate or discard any unused portion. MINH Egg Roll Pork & Vegetable